SUPPER CLUB
MENU
Required for parties of 7 or more in the evening
$60 per person / Children 10 and under $30 per person
Your party will enjoy a selection of the below dishes, all eaten family style. The dishes will come out as and when ready, and can be enjoyed individually or complement each other.
Rip and Dip
you get all of these
Baba Ganoush
Smoked eggplant puree with crushed pistachios (VE-DF-GF)
Hummus
With za'atar and EVOO (VE-GF-DF)
Muhammara
Red pepper and walnut dip (VE-GF-DF)
Date Labneh
Toasted pepitas & chili oil (GF-NF-V)
Spinach Whipped Feta
Dried cranberries, & confit garlic (GF-NF-V)
Small Plates
For groups up to 3 choose 1 dish. For groups of 4 or more choose 2 dishes to be shared amongst the table
Smacked Cucumbers
Pepita chili crisp & tahini (VE-DF-GF-NF)
Beef Kebab Skewers (2 per order)
with cumin & aleppo chili, confit garlic toum sauce (NF- DF-GF)
Yellowfin Tuna Crudo
Kumquats, pipilchuma, pickled fresnos, sesame seed lavash cracker (NF)
Grilled Quail
Pomegranate glaze & red zhoug dipping sauce (GF-DF-NF)
Persimmon & Kohlrabi Shaved Salad
Hazelnuts, hazelnut oil, champagne vinaigrette, 14 month aged parmesan (V-GF)
Grilled Broccolini
Hawaij spiced café de paris butter sauce, gremolata breadcrumbs (V-NF)
Butternut Squash
chestnut veloute, kataifi pastry, red zhoug (V)
Moroccan Carrots
Roasted with hawaij brown butter, gremolata & hazelnut dukkah (V-DF-GF)
Fried Eggplant
Date syrup & zhoug (VE-GF-DF-NF)
Japanese Sweet Potatoes
Tahini & preserved lemon chermoula (VE-GF-NF-DF)
Medium Plates
For groups up to 3 choose 1 dish. For groups of 4 or more choose 2 dishes to be shared amongst the table
Beef Tagine Croquettes
Slow braised beef with crispy panko breadcrumbs & lemon aioli (NF, DF)
Grilled Cabbage
middle eastern chili XO sauce, dried sausage, peanuts & tahini labneh sauce
Prawn Tartine
Crispy sourdough, curry leaf aioli, smoked chili tomato jam & grapefruit, kohlrabi & shaved apple salad (DF-NF)
Cauliflower Shawarma
tahini & pomegranate molasses (VE-GF-DF-NF)
Mussels & Nduja
PEI mussels & nduja with a white wine sauce, gremolata & grilled sourdough (NF)
Lamb Kofte Meatballs (Four Pieces)
spiced lamb kofte meatballs, beet borani, pistachios (GF)
LARGE PLATES
For groups up to 3 choose 1 dish. For groups of 4 or more choose 2 dishes to be shared amongst the table
Whole Grilled Branzino
Turmeric beurre blanc sauce, lemon, crispy shallots & fresno chile (NF-GF)
Pork Belly
Smoked chili glaze, butter beans, gremolata, rainbow chard, chicharrón (NF-GF)
Za'atar Fried Chicken (4 pieces)
harissa honey, house ranch and house pickles (NF)
Slow Braised Lamb Shank (16oz)
flatbreads, tabbouleh, herby labneh, amba sauce, hummus, zhoug & pickles (NF)
New York Strip Steak (14oz)
maitake mushrooms, crispy smashed yukon potatoes & beef jus (GF-NF)
+ $95
Wagyu Tomahawk Steak (32oz)
grass fed wagyu tomahawk steak, beef jus & garlic herb butter (GF-NF)
+ $95
Desserts
For tables up to 3 choose 1 dish. For groups of 4 or more choose 2 dishes to be shared amongst the table
Chocolate Crémeux
Silky chocolate pudding with vanilla bean & orange zest infused extra virgin olive oil and flakey sea salt(V-GF-NF)
Pistachio Tiramisu
espresso, cardamom, mascarpone cream, sponge cake & pistachios (V)
Sticky Toffee Pudding
Date cake, butterscotch sauce, McConnell's vanilla bean ice cream (V-NF)
(V) Vegetarian (VE)Vegan (GF) Gluten Free (DF) Dairy Free (NF) Nut Free
*We cannot guarantee that guests with food or beverage allergies may not be exposed through cross contamination. Please understand that Mayfield cannot be responsible for any injury, loss or damage claimed by any guest with a food or beverage allergy who consumes our food or beverages, regardless of the circumstances.